Restaurante Comendador

Vale de Cambra

Description / Facilities

Codfish with corn bread, Pork Tenderloin “pata negra” with stewed “feijocas” (scarlet runner beans) in smoked pork sausage and bacon.

1 Room
80 Seats

Address: Estalagem Quinta Progresso/Macieira de Cambra

E-mail: quintaprogresso@netvisao.pt

Phone: 256410890

Points of interest

Garganta do Paiva (geosite 36)

The Garganta do Paiva corresponds to a segment of the Paiva river where its bed becomes narrower and extends from the Alvarenga bridge (G36) to Vau (G30)....

Way of Santiago de Compostela and Fátima

The way to Santiago de Compostela and the way to Fátima follow in opposite ways. The way to Santiago the Compostela is in direction South/North, being...