Monday to Friday from 10:30am to 3pm. Saturday and Sunday from 10:30am to 3pm and from 7pm to 9.30pm.
Specialties: Segredos do Celeiro, Naco de Vitela com batata à murro, Carne de porco à Alentejana and Bacalhau à Narciso.
													
					
				Specialties: Segredos do Celeiro, Naco de Vitela com batata à murro, Carne de porco à Alentejana and Bacalhau à Narciso.
								Address:
								Largo Frei Redento da Cruz, 4940-523 Paredes de Coura
							
														
								Phone:
								251098411
							
													



 
									 
									





